Besides the amazing benefits of Cordyceps, its anti-aging properties are particularly of interest to women. Among the seven key components recognized by medical science for their anti-aging effects, Cordyceps contains five specific ones: Polysaccharides, amino acids, peptides (proteins), nucleic acids, and

Cordyceps, whose name includes both the animal (dong chong) and the plant (ha thao) components, is actually a plant at the time of harvest. In reality, I, Nhat Minh, the author of this article, have been a vegetarian for 14

Premature babies, especially those born at 30-32 weeks of gestation, have weak bodies and underdeveloped lungs. Using Cordyceps (mother consumes Cordyceps and the baby drinks breast milk) or soaking Cordyceps in hot water and using that water to mix with

Natural Cordyceps has many health benefits for the human body, particularly for the lungs, kidneys, liver, cardiovascular system, blood pressure, diabetes, and blood circulation. Therefore, when elderly people use it, it has an extremely positive effect. Promotes blood circulation. Prevents cardiovascular diseases. Slows

According to research published in the International Journal of Medicinal Mushrooms, the main health benefits of Cordyceps (Dong Chong Xia Cao) are summarized as follows: Cancer Treatment Support: A study in Japan showed that cancer patients who took 6 grams of